A suburban staple of the vegetarian and vegan community, the Inn Season Cafe, now has a liquor license.
The 36 year old restaurant at Fourth & Knowles located on the edge of downtown Royal Oak will begin serving beer and wine immediately with craft cocktails being added by the winter, according to a release.
“We couldn’t be happier to accommodate our most frequent customer request,” said owner Nicholas Raftis. “You can now enjoy a glass of wine or a beer with your meal, and know that, in addition to it being delicious, it was hand selected with a focus on quality ingredients and small-batch production.”
They say that Elie Boudt of Elie Wine Co. will be helping to choose the wines and all of the offerings are vegan and all are organic and/or biodynamic. All will be made with clean, unprocessed ingredients and sustainable farming techniques.
The beers will predominantly local, with some organic and/or gluten free options.
Below are the initial wine and beer menus. On the beer side, they include familiar Michigan brands.
Inn Season Cafe is located at 500 Fourth Street in Royal Oak – Website
